I know that it’s been a while since you last heard from me on How To: Simplify. I wish I could tell you that I’ve been busy testing out ways to simplify time spent in the kitchen. Even though I’m always thinking of ways to simplify, I was far removed from the comforts of my…
Archives for March 2011
Coffee Chocolate Cupcakes
Happy Birthday to you, Happy Birthday to you, Happy Birthday Dear Husband-who-is-my-best-friend-and-who-I-love-oh-so-much, Happy Birthday to you! Coffee Chocolate Cupcakes Ingredients: 3/4 cup butter 3 eggs 1 3/4 cup all-purpose flour 1 cup unsweetened cocoa powder 1 teaspoon baking soda 3/4 teaspoon baking powder 1/2 teaspoon salt 1 cup milk 1/2 cup strong brewed coffee, cooled…
Nutella, Banana and Coconut Hot Pockets
Trivia question: What is the one ingredient that I always have in my freezer? If you guessed frozen puff pastry dough, then you are correct. I cannot get enough of puff pastry. It comes in handy whenever I need to throw together an appetizer or dessert. It’s even nice to serve with countless dishes such…
{Tips & Tricks} Slicing Mushrooms
One of my favorite vegetables is the mushroom. I love adding it to pizza, pasta, and steaks, especially when they are simmered in red wine. Oftentimes, you can find pre-sliced mushrooms in the store and these packages of mushrooms make meal preparation super easy. Unfortunately, pre-sliced mushrooms are mushrooms that have been sliced days ago…
Spinach and Sausage Pasta
If there’s one thing you should know about me when it comes to food, it’s that I love pasta. Although I’ve never tested it, I’m positive I could eat pasta every day of the week and never grow tired of it. The best thing about pasta is that, with very few ingredients, you can make…
Chicago-Style Hot Dogs
One of my favorites cities is Chicago. There are not enough words to describe my love for this amazing city. Ever since my first trip to Chicago when I was very young, I’ve always wanted to live in a Chicago townhouse. A couple years ago, we ended up buying a townhouse…in Washington, D.C. Don’t get…
{Tips & Tricks} St. Patrick’s Day Recipe Roundup
When it comes to St. Patrick’s Day, I love embracing my Irish roots, especially when planning the dinner menu. The Irish are typically known for hearty and earthy meat and potato dishes that not only satisfy hunger, but also leave you with a sense of warmth and comfort. Looking back on our family trip to…