Cooking

Apple Cinnamon Cookies with Maple Cinnamon Glaze

Even though it’s still bright, sunny, and slightly warm in D.C., I can’t help but be completely immersed in the spirit of the fall season. Everywhere you look in my house, you are guaranteed to find a pop of orange, green, or red as my house is covered in the sights of fall. Last week,…

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Whoopie Pies with Pumpkin Buttercream Frosting

When Tiffany from Simply Modern Mom asked me to guest post for her, I could not have been more excited! She is an incredibly sweet person and her family is super cute, especially the newest addition! Similar to mine, Tiffany’s life motto is simplicity and she exemplifies this on her site by providing quick, simple,…

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Chocolate Chip Waffle Cookies

Leading up to our wedding, my husband took a look through our registry and could not understand why I had so many different types of cooking gadgets, kitchen tools, and pieces of china. He couldn’t wrap his head around the idea of us ever using anything that was listed on the registry. Me, on the…

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Mary Alice’s Banana Cookies

One of my favorite things about food is that it has the ability to conjure up so many great family memories. The first bite or the first smell can take you back to times that were happy, sad, comforting, and unforgettable. When I was on Facebook yesterday, I came across an update from Jyl that…

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Buttermilk Pancakes

Six years ago our paths crossed in the kitchen of my college house. Five years ago we moved into an apartment together. Four years ago he moved to the new city to start our new life. A few weeks after that came the proposal. Weeks later I joined him in the new city. One year…

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Chicken, Spinach, and Tomato Wrap

I have some very exciting news to announce…our air conditioning is finally working! Yes, I’m actually sitting here in a very cool and comfortable house. We can finally enjoy the time spent in the house instead of being incredibly irritable as we try to find ways to escape the heat. Thankfully, the repairman was able…

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Gemelli with Asparagus and Sausage in a Ricotta Cheese Sauce

Spaghetti, Vermicelli, Bucatini, Fusilli, Manicotti, Garganelli, Rigatoni…when it comes to pasta noodles, the types are endless. One of my favorite aisles in the grocery store is the past section because I love to peruse all the different options and think about recipes that I can create using various types of pastas. The last time I…

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