It’s the day after Thanksgiving which means that many of you might be standing in lines waiting to get your hands on the best deals of the year…or, if you’re like me, opening your refrigerator and basking in the delight of Thanksgiving leftovers. Turkey, stuffing, gravy, cranberry sauce, green bean casserole, red skin mashed potatoes…my refrigerator is filled with plastic container after plastic container of so many leftover goodies and I cannot wait to get to work creating delicious meals using many of the leftovers.
Hop on over to Mom It Forward where I will share with you a few easy dishes to prepare using many of your Thanksgiving dinner leftovers, including a Thanksgiving turkey sandwich, turkey and balsamic panini and a simple and delicious turkey pot pie.
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