Some of the best breakfasts I’ve enjoyed (and if you’re a regular reader of this blog, you’ll know that breakfast is my favorite meal of the day) have included a delicious slice of flavorful bread or a muffin with melted butter, a bowl of cereal and a very large glass of orange juice. The slice…
Archives for August 2010
Artichoke, Mushroom and Goat Cheese Pizza
One of my favorite dishes to make is pizza that is loaded with toppings. Don’t get me wrong, I love a good margherita pizza but place a pizza pie in front of me bursting with toppings and flavors and I’ll be sure to devour it. While my husband was out of town over the weekend,…
Portobello Mushrooms Stuffed with Goat Cheese, Tomatoes and Bacon
I love mushrooms. I love them on pizza, pasta, sandwiches, salads, meats…the list can go on and on. Unfortunately for me, my husband is the complete opposite. He can’t stand them. Instead of letting this frustrate me, I’ve decided to embrace mushrooms and experiment with them in my recipes while he is either at work…
{Event Recap} Big Summer Potluck
Ever since I entered the food blogging world a little over a year ago, I’ve been so amazed by the entire food blogging community. From the fantastic food bloggers to the incredible events that take place throughout the year, there are so many unbelievable people, events, companies and opportunities in this wonderful world of food. I’ve read…
Recipe for a Muffin Crumb Topping
When I think of cafe-style muffins, the first thought that pops into my mind is crumb topping. The muffins that I tend to purchase at a cafe are always warm and soft with a delicious crumb topping that adds the perfect crunch to each and every bite. For me, whenever I bake muffins that include…
Doughnut Muffins
I’m just going to come right out and say it…these muffins are delicious. I know, you’re probably thinking that I say that about a lot of the muffins that I bake. What can I say? I love muffins. I even love saying the word “muffin.” Call me crazy but it’s such a fun word to…