Ever since we moved into our home four years ago, we’ve been eyeing the garden in our side yard. When we moved into the house, the garden was full of all sorts of overgrown flowers that needed a bit of TLC. So, we kept an eye on the garden while planning our dream raised garden…
Side Dish
Side Dish: Southwest Chili Cups
You guys. College football starts and I seriously cannot wait to see my boys in green and white kickoff tomorrow night. That’s right, Go Green. I look forward to waking up on Saturday to watch College Gameday, setting out appetizers as we anticipate the big game, and cheering on our favorite team. Do you know…
Fresh Green Bean Casserole
It’s so hard to believe that Thanksgiving is right around the corner…as in next week. Where has the time gone? Before I know I’m going to be putting up Christmas decor throughout my home, playing Christmas music, and drinking eggnog. However, before we fast forward through the next few weeks, we need to be sure to…
Hand-Cut Baked Parmesan French Fries
From New York to Nashville, I’ve been traveling quite a bit lately and my travel schedule is becoming increasingly packed over the next few months…and I could not be more excited. Ever since I was little, my passion for travel has always been at an ultimate high. When growing up, my parents always planned a…
Homemade Macaroni and Cheese
Apple pie, beef stew, chicken pot pie, chili, and macaroni and cheese…what do all of these dishes have in common? If you answered “comfort food,” then you are correct. Who doesn’t love comfort food? There’s just something about it that brings us back to our childhood years and makes us feel all warm and cozy….
Asparagus and Pea Risotto
Ever since I conquered my fear over the preparation of risotto, it has quickly become my go-to dish. When I gathered up enough courage to prepare risotto for the first time, I decided to try out a recipe that included one of my favorite vegetables: mushrooms. As soon as I tasted the Mushroom Risotto, it…
Mushroom Risotto
I have yet another confession to make: I love Gordon Ramsay. I love watching his shows, I love reading his recipes, I love watching him cook…plus, he’s not not so hard on the eyes and he has a British accent. All of that sums up to a pretty massive crush. The good thing is that…